How to Make Tasty Strawberry cupcakes

Strawberry cupcakes. Strawberry Cupcakes with Creamy Strawberry Frosting. I know, I post a ridiculous amount of cupcake recipes. But really, can you blame me?

These Fresh Strawberry Cupcakes are soft, fluffy, moist and delicious! There are pieces of chopped strawberry in the cupcake and pureed strawberries in the icing. Soft and fluffy strawberry cupcakes with creamy strawberry buttercream frosting. You can have Strawberry cupcakes using 7 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Strawberry cupcakes

1. It's Handful of Fresh strawberries.
2. It's 150 g of butter.
3. You need 150 g of self raising flour.
4. You need 150 g of caster sugar.
5. You need 150 g of icing sugar.
6. It's 2 of eggs.
7. Prepare 12 of cupcake cases.

Strawberry cupcakes are both pretty and delicious. You can make all sorts of fun toppings to make them even more appealing. Soft and fluffy strawberry cupcakes with creamy strawberry buttercream frosting. Easy Strawberry Cupcakes use my favorite method for doctoring cake mix to make cupcakes that are bursting with strawberry flavor.

Strawberry cupcakes instructions

1. Line a cupcake tray with cases.
2. Preheat oven 150c.
3. In a bowl mix all ingredients except strawberries and icing sugar.
4. Share mixture in cases.
5. Cook for 15-20 minutes or until golden beown.
6. Butter icing - mix icing sugar and butter.
7. Allow cakes to cool.
8. Pipe buttercream on cakes.
9. Top with a strawberry.

Top them with strawberry buttercream for double the sweetness! These homemade strawberry cupcakes are made with fresh strawberries and no cake mix or jello. Moist and tender delicacies that are bursting with fresh strawberry flavor. How to make strawberry cupcakes from scratch. The batter is a typical cake batter like these lemon cupcakes which starts with the creaming process of butter and sugar and continues with.