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Chocolate cupcake. These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper! Made from simple everyday ingredients, this easy cupcake recipe will be your new favorite. Top-rated recipes for moist, delicious chocolate cupcakes.
They're also delectable morsels to snack on for. The best moist chocolate cupcakes with chocolate frosting made with melted chocolate! Light, fluffy and moist, these easy chocolate cupcakes can be made from scratch in just one bowl, then ice them with a fudgy chocolate buttercream frosting. You can cook Chocolate cupcake using 7 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Chocolate cupcake
- Prepare 150 gms of sugar.
- It's 50 gms of butter.
- It's 80 ml of vegetable oil.
- Prepare 150 gms of flour.
- You need 2 of eggs.
- It's 40 gms of chocolate (melted).
- You need 1 tablespoon of baking powder.
These classic chocolate cupcakes are ready in less than an hour, and the perfect dessert for any occasion. I think they tasted better than cake mix. The BEST chocolate cupcakes that are super soft, rich and topped with a lush buttercream frosting! You won't believe how easy these are to make!
Chocolate cupcake step by step
- Mix dry and wet ingredients separately. Then mix everything together in a bowl..
- Pour the batter in cupcakes mould. Fill each cup till half. Bake in preheated oven at 190 degrees for 15 minutes. Let it cool on a cooling rack..
If you're a chocolate lover, you're going to swoon. Perfect Chocolate Cupcakes topped with a chocolate buttercream frosting! Chocolate cupcakes were one of the first recipes I became obsessed with perfecting. To me, the ideal chocolate cupcake is moist with a deep chocolate flavor. These are the best chocolate cupcakes.
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