Easiest Way to Make Appetizing American style pancakes

American style pancakes. Easy, American-style, fluffy pancakes are great for feeding a crowd at breakfast or brunch. Top with something sweet like fruit, jam or syrup, or rashers of crispy bacon. This easy American pancake recipe makes light and fluffy pancakes that are great for a weekend brunch.

Learn how to make fluffy American pancakes at home. Introducing my easy fluffy American pancakes recipe. I just made the american-style pancakes and I am very happy with the result! You can cook American style pancakes using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of American style pancakes

1. It's 1 of egg.
2. You need 225 ml of whole milk.
3. You need of Juice of half a lemon.
4. It's 175 g of flour.
5. Prepare 1 tsp of baking powder.
6. Prepare 1/4 tsp of bicarbonate of soda.
7. You need 1 tbsp of soft butter.
8. Prepare of Blueberries.
9. It's of Yoghurt.

They are fluffy like a sponge and easy and fast to cook! Make delicious, fluffy pancakes from scratch. Your result is a fluffy, delicious, good old fashion pancake. American pancakes are a delicious treat for a weekend breakfast or brunch with the family.

American style pancakes instructions

1. Add the lemon juice to the milk and stir well. Leave to stand for 5 minutes until thickened.
2. Beat the egg and add it to the buttermilk.
3. Add the flour, baking powder and bicarbonate of soda together in a bowl. Make a well in the middle of the mixture and stir in the buttermilk and egg mixture and mix together.
4. Melt the butter in a frying pan then tip the melted fat into the batter and stir well.
5. Add a few blobs (roughly 2 tbsp per pancake) to the frying pan and cook on one side and then flip over and cook the panckake for a few minutes.
6. Serve pancakes in a stack with the blueberries and yoghurt.

Shrove Tuesday might only come around once a year, but we love these American-style pancakes all year. My mum called them 'on the farm' pancakes. These are amazing with maple syrup, golden syrup, lemon curd, Nutella or sprinkled with. Add a little pancake batter, swirl it to cover the base and cook for around a minute before flipping to cook the other side. Serve with your choice of topping.