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Apple crumble with vanilla ice cream and cranberry sauce. An absolute British classic - with some Gordon Ramsay twists. Grate the apple and cook into a cinnamon and vanilla caramel. Serve it with vanilla ice cream.
Combine juice and remaining ingredients; pour over apple mixture. Place apples in a medium bowl and toss with the oil. Place the apples on the grill, cut-side down and grill until nicely browned. You can cook Apple crumble with vanilla ice cream and cranberry sauce using 14 ingredients and 8 steps. Here is how you cook it.
Ingredients of Apple crumble with vanilla ice cream and cranberry sauce
- It's of base.
- It's 3 cups of flour.
- Prepare pinch of salt.
- You need 1/2 cup of sugar.
- You need 500 g of butter.
- Prepare 2 tablespoons of cinnamon.
- Prepare 1 tablespoon of nutmeg.
- Prepare of filling.
- You need 6 of Apples.
- Prepare half of cup suger.
- Prepare 2 tablespoons of cinnamon.
- Prepare 2 tablespoons of nutmeg.
- You need pinch of salt.
- You need 1 cup of water.
In another bowl, toss together the remaining melted butter, cinnamon, light brown sugar and the granola. Apple-Raisin Crumble with Orange Ice Cream Recipe. Apple-Cranberry Crisp with Polenta Streusel Topping Recipe. Cream Puffs with Vanilla Ice Cream and Chocolate Sauce Recipe.
Apple crumble with vanilla ice cream and cranberry sauce instructions
- Peel all apples, cut into thin slices. Remember to remove the seeds..
- Boil them in suger, salt, cinnamon and nutmeg until tender.
- Mix all dry ingredients and then rubble the butter in to format crumbs..
- User any of your cup cake trays to bake this Apple crumble.
- With your fingers press the crumbs down to form a base..
- Take boiled apples from water. Make water is completely drained from apples. Start lying them on top of the base in the tray..
- Cover the apple crumble minis with the rest of the crumbs. Make sure each one of them is completely covered to form a pyramid.
- Bake for 15 minutes or until golden brown. Enjoy!.
Just add custard, ice cream or cream. Bramley apples will turn to a lovely fluff underneath your crumble, in this recipe with toffee-ish brown sugar. If you want a crumble with distinct apple pieces, use a dessert apple and reduce the sugar quantity. This old-fashioned apple crumble is composed of warm apples, scarlet cranberries, and a crunchy oat streusel topping. Don't forget the vanilla ice cream!
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