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Hearty Turkey Cassoulet. A hearty and satisfying dish that your family will love. Here I cook up a very hearty turkey cassoulet, this meal would be perfect for camp as it is super simple to cook up. Make our French cassoulet, a hearty duck, pork & bean casserole with sausages and duck confit.
Slow Cooker Chicken and Sausage Cassoulet. A cassoulet is a french inspired, slowly cooked casserole of beans. A typical, delicious French stew of sausage, chicken, beans and tomatoes. You can have Hearty Turkey Cassoulet using 14 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Hearty Turkey Cassoulet
- Prepare 1 1/2 lbs of carrots, cut into 1/2 inch slices.
- Prepare 2 lbs of kielbasa, sliced into 1/2 inch slices.
- You need 2 lbs of ground turkey.
- Prepare 58 oz of canned crushed tomatoes.
- It's 2 tbsp of vegetable oil.
- It's 1 tsp of onion powder.
- It's 2 1/2 cups of sliced celery.
- Prepare 76 oz of cannellini beans, drained.
- Prepare 3 1/2 cups of water.
- Prepare 2 of beef boullion cubes.
- You need 2 of bay leaves.
- It's 2 tsp of salt.
- You need 2 tbsp of dried parsley.
- It's 1/4 cup of bread crumbs.
Turkey and Pasta with Peanut Sauce Turkey and Pasta with Peanut Sauce. Cassoulet is a hearty meat & bean French casserole that will win over the hearts of your family. This humble, rustic dish is full of flavour and is very kid-friendly. Cassoulet is a classic French recipe featuring white beans and a variety of meats, poultry and Serve this hearty bean and turkey stew with focaccia and a green salad dressed with red wine vinaigrette.
Hearty Turkey Cassoulet step by step
- Put carrots in pot. Put enough water in to cover carrots. Bring to a boil. Boil just until crisp-tender; drain well..
- Cook sausage & turkey in a skillet until turkey is cooked. Drain. Reserving drippings..
- In large soup pot, put reserved drippings & oil. Heat over medium heat until hot. Add carrots, celery, & onion powder. Cook, stirring frequently, until tender..
- Stir in sausage, turkey, beans, undrained tomatoes, water, bouillon cubes, bay leaves, salt, & parsley..
- Simmer, stirring occasionally, for 30 minutes..
- Remove & discard the bay leaves..
- Sprinkle bread crumbs on top of soup. Serve..
Make the best Hearty Cassoulet with this easy recipe. Cassoulet, a stew of beans baked with high-fat, high-sodium meats such as sausage and pork rind, is a French country classic. Home Recipes Main Dishes Quick Turkey Cassoulet. A quick simmer on the stove transforms leftover turkey into a comforting supper..our cassoulet, made with leftover turkey or chicken and canned beans, makes a simple, hearty View image. Quick Cassoulet. this link is to an external site that may or may not meet accessibility.
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