Recipe: Yummy Potato Frittata #potatocontest

Potato Frittata #potatocontest. This delicious Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. It can feed a crowd, and leftovers keep beautifully! A tasty frittata made with potatoes, spinach, garlic, green onions, and cheese.

Potato Frittata #potatocontest Potato Frittata, similar to a spanish frittata or tortilla recipe, has sliced potatoes, eggs, and cheese. This savory breakfast, brunch or dinner recipe is easy to make and extremely versatile by adding a. Frittata: Italian Egg, Sausage and Potato Pie, Italian Recipe - Gianni's North Beach. You can cook Potato Frittata #potatocontest using 9 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Potato Frittata #potatocontest

  1. Prepare 2 Cups of Potatoes cubed.
  2. Prepare 3 of Eggs.
  3. You need 1 of Red Onion.
  4. Prepare 1 of Red Bell Pepper.
  5. It's 1 of Yellow Bell Pepper.
  6. You need 1 Bunch of Cilantro (dhania).
  7. It's 2 Tablespoons of Cooking Oil.
  8. You need 1/8 Teaspoon of Salt.
  9. You need 1/2 Teaspoon of Black Pepper.

This potato frittata was so delicious, and surprisingly simple! Just thinly slice a few russet potatoes, toss 'em with a little oil, butter, salt and pepper, and bake. Meanwhile, whip up a nice little medley of. Potato Frittata Recipe - oh-so-hearty and delicious breakfast potato that comes with sauteed vegetables and crumbled bacon bits, too.

Potato Frittata #potatocontest instructions

  1. Add onions to non stick pan. Fry until golden brown.
  2. Add bite size chopped potatoes, salt and black pepper.
  3. Fry until the potatoes start to turn brown and are cooked through.
  4. Add chopped yellow and red bell peppers.
  5. Cook until the bell peppers have just softened but still crunchy.
  6. Beat the 3 eggs and add cilantro, mix well. Pour into the potato bell pepper mixture.
  7. Turn heat to low and let the frittata cook slowly. Once the top is set, carefully flip the pan onto a plate so the frittata turns to the underside. Slide the frittata back to the pan so the second side cooks as well.
  8. Once the egg has cooked through turn heat off, place frittata on plate.
  9. Slice the frittata into your desired sizes.
  10. Delicious layers of potatoes, bell peppers, cilantro and eggs.

Filling, simple to prepare and utterly delicious. Potatoes, eggs, and ham, this frittata is all of your breakfast favorites in one dish. While the potatoes are cooking, slice both the green and white ends of the green onions. It will be rounded and firm in the middle and a knife inserted in the frittata. Potato Frittata: Potato Frittata is a baked potato dish which can be enjoyed as a main course or a side dish.

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